Saturday, December 10, 2011

Pumpkin Pie

Canned pumpkin pie in pre-made crust, the filling can't fill a 9 inch pie crust as indicated so I saved the extra batter for a new pie on Christmas day lunch. Topped with marshmellow Peeps from Candylicious. Marshmellows go well with this like it goes well with sweet potato & turkey for thanksgiving.

No comments:

Post a Comment

Your comment will take some time to appear. Please be patient.