Saturday, February 9, 2013

Chinese New Year's Eve

This year, my neighbour sent a Bee Cheng Hiang gift pack of pineapple tarts and individually sealed bak kwa. 2 CNY snacks I really enjoy, thanks!

My family was planning a laid back CNY this year so my mom bought pre-packed steamboat items, no prep except for making the soup.

Roast piglet this year was exceptionally good - crispy skin with sweet, juicy meat inside.

My aunt brought some Koi fish jelly for dessert.

No comments:

Post a Comment

Your comment will take some time to appear. Please be patient.