Sunday, July 24, 2011


American family restaurants always serve such huge portions, they have to roll their customers out after. Of all the tex-mex places in Singapore, my favourite is still Chili's. It's the service, food and drinks promotions almost everyday that keeps me coming back for more.

I guess it's almost like a buffet, where the food and drinks just keep coming. When you consume this much in one go, the salt builds up and you have to stop, after like half a rack of ribs, fried chicken...

That's right, you can add on half a rack of ribs to any entree for $15.90 or chilli lime shrimp for $11.90. I am most impressed with the fully loaded potatoes - as beautiful as it is delicious.

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