Tuesday, December 30, 2008

Ma Maison

This place is cramped with French country and traditional Japanese decorative ornaments and furniture. Navigating my way to the table and around the other patrons proved to be quite a challenge. It's French Japanese fare so the clientele is mainly Japanese with Japanese magazines, sake and Japanese speaking staff.

Fried Camembert cheese pieces served with a honey olive oil dip. How unusual as I have never come across this before. But the cheese was perfectly melted like toasted marshmallows. With a mild cheese flavour.

Check out the quaint copper mug that held my iced coffee.

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