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Saturday, September 20, 2008

Office BBQ

Obligatory social get-together. I bought a dozen pieces of corn to marinate based on a recipe I found in a celebrity cookbook. Worth trying if you have a BBQ to attend soon:

Ingredients:
1 dozen corn (de-husked)
1 fresh coconut to milk
1 tbsp Honey
1 tbsp Sugar
1 tspn Salt
1 knotted pandan leaves

Preparation:
1) Milk the coconut and save the first extraction to brush the corn with while grilling.
2) Boil the rest of the coconut milk with salt, sugar, honey & pandan leaves for about 10 mins.
3) Soak the de-husked corn in the mixture for 15-20 mins.
4) Remove to grill. Brush with coconut milk.

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