Looking for French Cuisine and resisting the urge to call takeaway from famous French restaurants in Singapore, "are you a celebrity or what?". This place is from Kampong Glam near Sultan Mosque.
Herb encrusted lamb (got standard), bouillabaisse (its like curry), burrata salad (very filling, can be a main course), foie-gras. I didn't order any of the drinks as tempting as it was coz I have orangina and kopi-o at home already.
I think this amount of food is enough for 2 people to share, berry vinigrette was really good with the foie gras and the garlic saffron sour cream is simply amazing with the bouillabaisse.
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