Zalora

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Saturday, January 24, 2009

Al Dente Trattoria


Good quality ingredients, good chefs. The place for wholesome Italian food at reasonable prices (coz the portions are generous).

I remember when this place was the only restaurant that served wood-fired pizzas. It was the only thing I would have. Trying the lamb chops for the first time, it's just as good as I would have expected from the chef.


Wished I brought a bigger appetite to the table though.

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