Monday, August 15, 2011

Pizza Hut

Falling back on fast food, the oldies are truly goldies. Pan crust is soo hard to find these days. Freshly baked dough with a crispy base because of the cast iron pan....ooohhhh.

The wings are good - juicy, soft, flavourful. Just don't order the tortilla chips with plasticky, watery cheese.


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