Time for Thai

It's Good Friday, public holiday.

Authentic Thai food from this eatery, I was looking for other types of Thai food and came across this place that has all my favorites and more. S$122 for 3 people including drinks and dessert, there are 4 mains and 4 side dishes. 

Drinks are iced lychee or longan (I've seen this in the Vietnam youtube videos), iced cream green tea with gula melaka (very Korean) and iced nom yen (its the pink red ruby dessert without the ruby). Desserts available for home delivery are mango with sticky rice and tapioca with milk.

Steamed squid in spicy lemon sauce also available in fish, the sauce is like vietnamese nuoc cham. Fried seabass in tamarind sauce that is 2 dishes in 1, egg fuyong and fried fish with most of the bones being edible. The tamarind sauce has a slightly bitter herbal taste.

Stir-fry basil pork with not much basil, cockles with thai dipping sauce that is a real rarity these days. Side dishes are clear tom yum soup sour & spicy like nuoc cham, stuffed boneless chicken wings that turned out to be the best dish, pandan chicken is always very flavorful, spicy beef salad also available in seafood.