Loo's Hainanese Curry moved down the road to its present location, less wild ravens and the food is still good. Be prepared to Q.
Everyone always gets the pork chop and chap chye, its like standard for chinese curry rice. The fish curry, the sotong curry etc all have a different taste so its not just 1 pot of curry gravy for all the dishes. Everything was worth ordering as we had a great lunch.
gacompist-pa Robert Jackson link
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