This is a Chinese adaptation of the classic American BBQ dish Beer Can Chicken.
Create the marinade with:
(1) Light Soya Sauce
(2) Dark Soya Sauce
(3) Oyster Sauce
(4) Sesame Oil
(5) Garlic
(6) Chinese 5 spice powder
(7) Salt & Pepper
(7) Salt & Pepper
I really like this dish as its easy to prepare a delicious meal and the chicken is fall-off-the-bone tender. I have also tried this with Insamju (Korean medicinal wine) for when my family members are not feeling well, really invigorating.
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