My mom steamed some organically grown corn she bought over the weekend. It costs 6x the price of normal corn and is about 1.5x larger in size. I thought the price was meant to reflect its rareness (
coz it's organically grown). So I was pleasantly surprised at how sweet and juicy it was when I bit into it. No need for butter here. Since it's special corn, it has to look pretty as well. With all the different colours grown naturally onto 1 cob.
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